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Posts Tagged ‘carnivores’

Visiting my sister is always fun.  This time though it took a little extra planning.  She calls me to check about the weekends menu.  Everyone, it seems, worries about what to feed the non-meat-eater.  For one meal, the kids and carnivores decided on hamburgers.  My sister and I settled on a veggie burger.  She isn’t a big meat eater.  With it went rice, steamed broccoli and corn.

Her new hubby of 10 months is a HUGE CARNIVORE and refuses to eat a meal without meat.  This is not a joke.  The man thinks it is not a real meal unless there is a carcass hunk laying next to the other stuff.  His favorite meat is chicken which totally gives me the weebie geebies.  He reminds me of Grill King before I turned his world and grill upside down by changing my diet.

While Grill King has been most accommodating with my new life change, my brother-in-law and I have had a few discussions on why I think this life change is necessary.  It is not one he understands nor do I believe it is one he could handle if my sister were to venture down the same path.

Together, he and my sister have 6 kids.  Add in my two and the two elder carnivores and well, you can see for yourself how many hamburgers it takes to fill a grill.

grilled cow carcass

It was a fun evening.  Unfortunately, my sister and I live at two different ends of the state and since Florida is extra long, there are about 7 driving hours between us.  Not always fun for the kids who miss each other the second we leave.

On another note, I recently passed the bacon test.  Real bacon is one of those things that use to make my mouth water.  The other day Grill King pulls some out for breakfast.  I gave him the look that basically asked “do you value your life?”  He said he really needed to use it up and had been putting it off knowing that I may possibly scalp him for it.  I prepared myself for the smell of the bacon frying but then I even surprised myself.  No part of me felt like ripping him limb from limb.  My mouth did not water and I had no desire to eat the plate of bacon.  While this may not seem like a big deal to most for me it was a big step forward.  Tofu anyone?

Speaking of Tofu, I need to figure out how to cook the stuff.  I looked at in the other day in the grocery store and thought about buying it but it was just way too alien to me.  I had absolutely no idea what to do with the stuff.  I recently had some at a Thai place that was fabulous.  If I could cook it like that, I would be thrilled.  I guess I just need to bite the bullet and go for it.  If anyone out there has any great recipes with tofu, please send them my way.

It’s been 8 meatless months.  I’m talking land meat here; seafood and I still have a close relationship.  We visit about once a week.  Matter of fact I was slurping some oysters down just the other day.  Do oysters have a mama?  It seems to be a controversy. Other than the occasional seafood meal , I cook completely vegan.  I cook with no dairy or eggs at home.  I don’t stress too much if I’m eating out.  Right now it just makes it easier.

My kids have handled this whole change quite well.  My daughters favorite dinner is my spinach bean patties.  My son is not huge on meat either and would rather have a plate full of all the other stuff.  Grill King eats along with us and then has the once a week land-meat craving where he chases down a grocer and comes back with either a hoof or a beak to grill.  Both the kids really enjoy fish and like I said, I cook it about once a week.

My latest fish dish (I cooked this last week) was a new one that turned out quite well.  First I cooked some hashbrowns.  Then I put the hashbrowns in a baking dish and covered them with fresh spinach.  After that I place fish filets on top that had been seasoned with salt, pepper and old bay.  On top of that went a mixture of chopped tomatoes, 2 kinds of olives, capers and a little olive oil.  Then I baked it and WOW did this come out good.  See the for yourself:

Hashbrowns covered with spinach

Ready to go in the oven.

Time to eat.

If you like fish, give this one a shot.  It’s something a little different that tastes really good.  If your a vegan or vegetarian, leave off the fish.  Either way Enjoy!

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